Cornerstone Chiropractic
301 South Columbus Street
     Alexandria, VA 22314
          703-836-BACK
  • Home
  • Dr. Wray
  • Services
  • Massage & Homeopathy at Cornerstone
  • New & Returning Patients
  • Resources
    • Patient Education
    • Nutrition and Recipe Blog
    • External Links
    • Heart Healthy links and Articles
  • Testimonials
  • Contact
  • Blog

Gingery Butternut Squash Soup

2/3/2014

 
Gingery Butternut Squash Soup
Serves 4

2 onions, chopped
2 tablespoons fresh ginger, peeled and minced

In a large soup pot sauté in 1 tablespoon oil or butter until onion is translucent.

2 apples, peeled, seeded, and chopped
1 butternut squash, peeled, seeded, and cut into cubes
4 cups chicken or vegetable broth

Add to pot and bring to a boil. Reduce heat and simmer until squash and apples are tender. Puree in blender until smooth. Add salt and pepper to taste.  Garnish with chopped fresh parsley and serve.


Recipe from Simply in Season: Recipes that celebrate fresh, local foods in the spirit of More-with-Less by Mary Beth Lind and Cathleen Hockman-Wert.


Comments are closed.

    Authors:

    Dr. Julia Wray

    Doctor of Chiropractic

    Rebecca Haines

    Certified Holistic Health Coach


    Browse by Category

    All
    Appetizers
    Beverages
    Breakfast
    Condiments
    Desserts
    Main Courses
    Nutrition
    Salads
    Side Dishes
    Soups & Stews

    RSS Feed

    Want to receive health tips and articles from Dr. Wray?
    Don't worry, we hate spam as much as you do. Your email is safe with us.

Subscribe to our mailing list!
Cornerstone Chiropractic
301 South Columbus Street
     Alexandria, VA 22314
          703-836-BACK



© Cornerstone Chiropractic LLC, 2019